This Week's
Drops
47 lots closing this week. All equipment inspected, photographed, and ready to ship.

Vulcan 6-Burner Range
V636-6B36S · 2021 · Low Use

True 3-Door Reach-In
T-49-HC · 2022 · 12 Months Use

Hobart 60qt Mixer
HL600C · 2020 · Bakery Use

Manitowoc Ice Machine
UYF0310A · 2023 · Low Use

Garland Flat Top Grill
ED30B · 2021 · Medium Use

Comstock-Castle Fryer
F30 · 2022 · Restaurant Pull
New lots drop every Monday at 9AM CST
Built for every buyer
Who Shops Gavel

Opening a second location on a first-location budget.
You need a full line — range, fryer, reach-in, prep tables — and you need it for under $8K. We run the math so you don't have to.
avg. full-line bundle
$28,400 retail
A six-burner for under a grand. It's here every week.
Compact, high-BTU, street-ready. Filter by footprint and power requirements. We've sourced from 340+ closed food trucks.
avg. range auction price

Outfit 12 teaching stations for less than one new line.
Institutional quantities, matched equipment, freight coordination. We've kitted three culinary programs this quarter alone.
avg. 12-station bundle
Upsell · Upgrade · Save More
Complete Your
Station
Visitors who viewed a single item save an avg. of 22% more when they bid on the full station bundle. The math makes the decision.

Vulcan 6-Burner Range
Cooking

True 3-Door Reach-In
Refrigeration

Garland Flat Top Grill
Cooking

Comstock-Castle Fryer
Cooking

Advance Tabco Prep Table
Prep

Cambro 50-Pan Rack
Storage
Bundle Total
83% below retail
Savings Calculator
Adjust station countRetail
$18,400
Auction
$3,190
You Save
$15,210
83% off
12,400+
Lots Sold
73%
Avg. Savings vs. Retail
$2.1M
Saved by Buyers This Month
4.9★
Avg. Buyer Rating
Real buyers · Real saves
The Math
Speaks
"Bought a full line — range, fryer, reach-in, two prep tables — for $6,400. My equipment supplier quoted me $31,000 for the same setup. I thought there was a catch. There wasn't."
Darnell Washington
Owner, Southside Smokehouse
Restaurant Owner · Memphis, TN
"Got a Vulcan six-burner for $880 and a True reach-in for $740. Both run perfect. My truck would have been dead in the water for another season without Gavel."
Priya Mehta
Operator, Masala Wheels
Food Truck · Austin, TX
"We outfitted 14 teaching stations for $38,000. Every single piece of equipment was as described. The freight coordination alone was worth the platform fee."

Marcus Okonkwo
Director of Facilities, Pacific Culinary Institute
Culinary School · Portland, OR
Miss the bid.
Not the drop.
Tell us what you're hunting. We'll ping you the second a matching lot hits the floor — before the rush.

